Student-to-Student Recruiting Leaders
The FSI Student-To-Student Program is a student volunteer organization dedicated to giving prospective students an inside look at the K-State Food Science Program. The program selects two Food Science undergraduate students each year to serve as Student-To-Student Recruiting Leaders for the recruiting and educating of prospective students. These students will represent the Food Science Institute and undergraduate program at campus events, high school presentations, junior college career fairs, industry visits, and Food Science events.
Meet our Student Recruiters!