Courses in Food Science
Many courses are offered to complete a degree in food science. All students MUST consult with their advisors to plan an appropriate plan of study.
Besides standard undergraduate courses, undergraduates are also eligible to take 500, 600, and 700 graduate level courses.
Graduate courses are level 500 and above.
For a list and description of courses offered, see the Food Science Graduate Online Courses listing (PDF).
Online Courses - Use FDSCI, ASI, or GRSC in the "Search" field for Food Science related courses.